I love the combination of chocolate, cherry and almond, so I created these sinless brownies.
Vegan Chocolate Cherry Almond Brownies
By Sarah Farsh March 11, 2012
1 1/2 cup whole wheat pastry flour
1/2 cup unsweetened cocoa powder
1/2 cup ground almonds
1 tbsp ground flax seeds
1 tsp baking soda
1 tsp baking powder
3/4 cup unsweetened apple sauce
1 cup soy milk
1/2 cup maple syrup
1 tsp vanilla
1/2 cup frozen cherries (or pitted fresh cherries)
Preheat oven to 350. In a mixing bowl, combine all ingredients together well, besides the cherries. Add in cherries and mix into batter. Poor batter into a lightly greased pyrex dish. Use spatula to level our batter. Bake for 35min and enjoy!